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THE EFFECT OF N-HEXANE EXTRACT OF KOLA NITIDA BARK ON LIVER FUNCTION TEST OF ALBINO WISTAR RATS FED WITH HIGH FAT FROM COW‘S BRAIN
ABSTRACTKola bark extract have been widely used in tradition medicine for thousand of year, it improves liver function... Continue reading
THE EFFECT OF N-HEXANE EXTRACT OF KOLA NITIDA BARK ON LIVER FUNCTION TEST OF ALBINO WISTAR RATS FED WITH HIGH FAT FROM COW‘S BRAIN
ABSTRACTKola bark extract have been widely used in tradition medicine for thousand of year, it improves liver function... Continue reading
PHYTOCHEMICAL ANALYSIS OF SELECTED TOMATO PRODUCTS
1.0 Introduction11.1 Objectives of the Study... Continue reading
TRACE ELEMENTS CONTENT OF NEEM LEAVES
ABSTRACTThe global scenario is now supporting the development of modern drugs from less toxic plant products with prove... Continue reading
CHEMICAL/MINERAL COMPOSITIONS OF WATER EXTRACTS OF Hibiscus sabdariffa
ABSTRACT This work was carried out to investigate the chemical properties of the water extract of zobo Hibiscus sabda... Continue reading
HEPATOPRODUCTIVE EFFECTS OF SENA TORA LEAVE EXTRACT ON CARBON TETRACHLORIDE INDUCED TOXICITY
1.0 INTRODUCTION Many of the developing countries including African countries like Nigeria practice traditio... Continue reading
THE EXTRACTION AND PURIFICATION OF POLYPHENOL OXIDASE IN WHITE YAM
ABSTRACTPolyphenol oxidase was extracted from peeling of dioscorea rotundata for characterization. The activity of poly... Continue reading
EVALUATION OF ANTIOXIDANT POTENTIAL OF MONODORA MYRISTICA (AFRICAN NUTMEG)
ABSTRACTThis work evaluates the antioxidant potential of Monodora myristica African nutmeg. Monodora myristica extrac... Continue reading
THE EFFECTS OF SENNA TORA LEAVES EXTRACT ON THE BLOOD GLUCOSE LEVELS OF THE DIABETIC ALBINO RATS
1.0 INTRODUCTIONDiabetes mellitus is a disease in which blood vessels of glucose sugar are high because the body doe... Continue reading
THE GALACTARIC ACID TO INHIBIT FERMENTATION YEAST
1.0 INTRODUCTION.Fermentation is a process which takes palace due to some certain factors which can also be control... Continue reading
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