Departments Science laboratory

THE KINETIC STUDY ON HYDROLYSIS OF CELLULOSE (SAW-DUST)

ABSTRACTThis research project studied on the kinetics of hydrolysis of cellulose to glucose. The steps employed to achi... Continue reading

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nutritional phytochemical and microbial content of bombax costatum leaves

l phytochemical and microbial content of bombax costatum leavesPlants have been an important source of medicine for thou... Continue reading

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inhibitory effects of extract of black pear, sour sop, monkey seed during lipid oxidation

effects of extract of black pear, sour sop, monkey seed during lipid oxidation... Continue reading

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CHEMICAL AND ANTIOXIDANT PROPERTIES OF BLACK PEAR AND PEPPER FRUIT

ND ANTIOXIDANT PROPERTIES OF BLACK PEAR AND PEPPER FRUITPiper nigrum pepper fruit is an indigenous fruit tree of the f... Continue reading

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THE PREVALENCE OF URINARY SCHISTOSOMIASIS AMONG PEOPLE LIVING IN EMENE

ABSTRACT A total of 400 urine samples were collected between JanuaryAugust, 2010 among residents of Emene, Ujodo L.G.... Continue reading

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REFINING OF SOYA BEAN OIL

ABSTRACTThis project work studied the refining of crude soya bean oil extracted from soya bean seed using alkali /caust... Continue reading

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ASSESSMENT OF CARBON MONOXIDE (CO) LEVEL IN ENUGU METROPOLIS MONITORING INDUSTRIAL AND RESIDENTIAL AREA

ABSTRACTAir pollutions pollutant showed that the extent of spreading depends on the motor vehicle traffic population of... Continue reading

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A RETROSPECTIVE STUDY ON THE INCIDENCE OF SEXUALLY TRANSMITTED DISEASES AMONG PATIENTS ATTENDING NIGER FOUNDATION HOSPITAL FROM 2005-2009

: Introduction ... Continue reading

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THE ISOLATION AND MICROBIOLOGICAL ANALYSIS OF YOGHURT PRODUCTION

INTRODUCTION Yoghurt is a cultural diary product produced by lactic fermentation of milk Hui, 1992. Yoghurt i... Continue reading

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EXTRACTION AND FORMULATION OF PERFUME FROM LEMON GRASS LEAVES

ABSTRACTPerfume extraction refers to the extraction of aromatic compounds from raw materials, using methods such as dis... Continue reading

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