Departments Science laboratory

ANALYSIS OF STREAM WATER

ABSTRACT The bacteriological quality of five 5 streams in Enugu urban metropolis was assessed. The membrane filtrati... Continue reading

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PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIVER ENZYMES OF AIBINO MALE AND FEMALE WHISTAR RATS

ABSTRACTThis work was carried out to investigate the effects of Burantashi extract on liver enzymes of albino male and ... Continue reading

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ISOLATION OF ESCHERICHIA COLI FROM DOMESTIC TANKER WATER SUPPLIES IN ENUGU CITY

ABSTRACT Presence of Escherichia coli from water supplied by water tanker suppliers in Enugu City was determin... Continue reading

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ISOLATION AND IDENTIFICATION OF SALMONELLA SPECIES FROM MMIRI ANI (STREAMS)

1.0 Introduction: ... Continue reading

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FACTORS INFLUENCING THE INCIDENCE OF GLAUCOMA AMONG ADULT PATIENTS IN GENERAL HOSPITALS IN ANAMBRA STATE FROM 2002 – 2006.

INTRODUCTIONBackground to the StudyMillions of people living in Nigeria are cut off from the mainstream of e... Continue reading

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PREVALENCE OF CHLAMYDIA INFECTION

INTRODUCTIONChlamydiae are small gramnegative obligate intracellular microorganisms that preferentially infect squamo... Continue reading

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ISOLATION OF MICROORGNISM FROM THE FERMENTATION AFRICAN OIL BEAN SEED (UGBA)

F MICROORGNISM FROM THE FERMENTATION AFRICAN OIL BEAN SEED UGBA1.0 INTRODUCTION Ugba also called ukpaka is a... Continue reading

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THE EFFECT OF TEMPERATURE ON HYDROLYSIS OF CELLULOSE (SAW-DUST)

ABSTRACTThe effect of concentration of hydrochloric acid on hydrolysis of cellulose sawdust to glucose was studied o... Continue reading

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PRODUCTION OF JAM FROM SOME NIGERIA FRUITS (GRAPE, ORANGE AND PAWPAW)

ABSTRACT The production of Jam made with some of Nigeria fruit. The aim and objective were ment... Continue reading

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PROXIMATE AND PHYSICO-CHEMICAL ANALYSIS OF KAPOK SEED OIL (Ceiba pentandra)

ABSTRACTKapok seed was analysed for its proximate composition and Kapok seek oil was analysed for minerals, Acid value ... Continue reading

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